Today. Today I bring you my Raspberry Cookie. A raspberry cookie with a bonus; cheesecake frosting. Now...I can't take the credit of creating this wonderful combination of cookie. I took inspiration from Ruby Snaps "Memphis" Cookie.
I took my basic cookie dough {the same dough that's made these cookies here, here, & here} and added some raspberries. I was so happy that the raspberry flavor carried throughout the whole cookie.
Now, it's taken me awhile....because I use to not be a fan of frosting.....but, due to having some amazing frosting from a friend, I'm growing to like it. So for this cookie, I made a cheesecake flavored frosting to compliment the raspberry in the cookie. Yummo!
What to make these cookies, click on the link below:
Enjoy!
These look SO good, & I bet that cheesecake icing would be good on all sorts of things, even my finger,lol. I would love it if you linked up on my blog party, Makin' You Crave Monday, over at MrsHappyHomemaker.com!!
ReplyDeleteThese look delicious! Does raspberry in a cookie make it soggy or too soft though? (I am a Brit so maybe my idea of a cookie is different to yours - I'll have to try your recipe!!) Thanks!
ReplyDeletehttp://anexperimentincreativity.blogspot.com/